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Potato soup

 
 
For 1 portion:
- 1 carrots
- M of a stalk of a leek
- 100г a celery
- 200г a developing potato
- 1 small bulb
- L of a teaspoon of vegetable oil
- 250 ml of a broth
- 1 items of l. Sour creams
- Salt
- Ground black pepper
- 25г meat of shrimps
- Branch of spicy greens

   
 
  / the Heading: Cookery the First dishes  More in detail
 
   
 

Veal with mushrooms

 
 
For 6 portions:
- 300г a potato
- Salt
- 2 rolls
- 100г mushrooms
- 3 bulbs
- 1 zubchik garlic
- 3 items of l. A butter
- 2 items of l rublenoj parsley
- 50г pistachios
- Black pepper
- 50 ml of cream
- 2 eggs
- 1 veal grudinka for ruleta (1,5 kg)
- 1 bunch of soup greens with korenjami
- 2 tomatoes
- 1 bay leaf

   
 
  / the Heading: Cookery Meat dishes  More in detail
 
   
 

Boiled potato with a herring

 
 
Boiled potato with a herringFor 4 portions:
- 1,2 kg of a small young potato
- 2 items of l. Salts
- 4 fillets of a fresh-salted herring
For sauce:
- 30г a butter
- 50г torments
- 800г skim milk
- Salt
- Black pepper of a large grinding
- 2 bunches of parsley

   
 
  / the Heading: Cookery Seafood dishes  More in detail
 
   
 

Deruny with a fish garnish

 
 
Deruny with a fish garnishFor 4 portions:
For salad:
- 1 red bulb
- 1 welded vkrutuju egg
- 6 fillets of a herring
- 1 bunch of green onions
- It is a little fennel
- 200г cream
- 500г cottage cheese
- Salt
- Ground black pepper
For derunov:
- 450г a potato
- 1 egg
- 12 items of l. Torments
- Salt
- Ground black pepper
- 3 items of l. Drawn butter

   
 
  / the Heading: Cookery  More in detail
 
   
 

Fragrant omelette

 
 
Fragrant omeletteFor 4 portions:
- 500г a potato boiled in a uniform
- 1 pod of red sweet pepper
- 150 g green onions
- 100г a ham
- 5 items of l. Vegetable oil
- Salt
- Ground black pepper
- 3 eggs
- 200 ml of milk
- 4 items of l. Shnitt-onions ringlets

   
 
  / the Heading: Cookery the Garnish  More in detail
 
   
 

Pea soup with shrimps

 
 
Pea soup with shrimpsFor 4 portions:
- 1 bulb
- 1 stuchok red pepper chilli
- 3 items of l. Margarine
- Sugar
- 450 g the frozen green peas
- 1 l of a broth
- 8 cleared shrimps
- Salt
- Ground black pepper
- 50г fat sour cream

   
 
  / the Heading: Cookery the First dishes  More in detail
 
   
 

Herring oil and paste from cottage cheese with a baked potato

 
 
Herring oil and paste from cottage cheese with a baked potatoFor 4 portions:
For a potato:
- 2 zubchika garlic
- 3 items of l. Vegetable oil
- 2ст.л. A lemon juice
- Salt
- 1,2 kg of a potato
- Ground black pepper
For oil:
- 250г a butter
- 150г soaked (6-8ч) a herring
- 1 items of l. gorchitsy
- 2 items of l. Green cheese
For paste:
- 1 pod of red sweet pepper
- 1 bunch of greens
- 500г cottage cheese

   
 
  / the Heading: Cookery Seafood dishes  More in detail
 
   
 
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    October 2008     
PnVtSrCHtPtSbVs
 
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